The January 25 grand opening of Australian-owned Bondi Bar and Kitchen in San Diego's Gaslamp Quarter marked the opening of a bar and kitchen that is authentically structured and comparable to a real Australian restaurant. With three distinct full service bars and three individual dining areas able to cater to your every need and large groups of your friends needs, too! Bondis stylish and engaging settings are the perfect complement to its world-class Australian beers, wines, and fine tasting foods. Bondi plans to increase the profile of top-quality Australian produce and technology in the United States whenever possible.